{"product_id":"the-hog-island-book-of-fish-seafood","title":"The Hog Island Book of Fish \u0026 Seafood","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eA Food \u0026amp; Wine Best Cookbook of the Year From James Beard Award–winning chef, Food Network host, and author John Ash, The Hog Island Book of Fish \u0026amp; Seafood takes a comprehensive dive into the world of cooking shellfish, crustaceans, finned fish, and many more. Foreword by Stuart Brioza\u003c\/span\u003e\u003c\/p\u003e","brand":"Abrams","offers":[{"title":"Default Title","offer_id":44492872777773,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0672\/6153\/0157\/files\/9a4d3bf69203f0f483c96cdfe97323023b41ff692e1761f26198faef721820d1_jpeg.webp?v=1767993548","url":"https:\/\/loviesaugusta.com\/products\/the-hog-island-book-of-fish-seafood","provider":"Lovies Mercantile","version":"1.0","type":"link"}